Children’s Hospital Colorado sought to provide comprehensive healthcare services to children residing the South Metro Denver to meet ever-growing demands. The new South Campus is a 182,000 square foot facility provides both in-patient and out-patient care. The design of the building takes its aesthetic cues from their main campus in Aurora.
The South Campus facility includes: Inpatient Care, Outpatient Clinics, 24/7 Urgent Care with 22 exam rooms, Sports Medicine Program, Surgery Center with four operating rooms, Infusion Center, Laboratory Services, Imaging Services and Diagnostic Services. In addition, the facility features a family hospitality area, play areas for patients and siblings, a cafeteria/coffee shop and conference rooms.
With 90 designer and name-brand stores, this retail factory outlet mall represents a unique joint venture between Tanger Outlets and Simon Outlets. Choate Construction delivered the 450,483 SF outlet mall which contains nine separate buildings, a food court with multiple restaurants, extensive hardscapes, and fountains. Located on 42 acres, each of the nine buildings are connected by a covered gallery steel roof structure to provide shelter in the open-air mall.
The building shell construction consists of precast panels and steel framing. The facades are a mix of stud framing, storefront, EIFS, and stone. The project also includes public road construction and substantial offsite improvements to adjacent roads, intersections, and highway ramps.
The redevelopment of the former University of Colorado Health and Sciences Center was recently the center of attention as Saunders performed a major implosion to start construction on a highly anticipated mixed-use development project.
The initial scope includes the environmental abatement and complete demolition of 15 existing buildings totaling 1,985,800 sq. ft. and interior demolition of three buildings, which are anticipated to be re-purposed as a part of the redevelopment. Additionally, Saunders will provide new utilities, roads, a two-block underground parking structure and infrastructure to enable future development.
The development team has proposed a $419 million redevelopment that will include 900 to 1,100 units of apartments and for-sale housing, 250,000 SF of retail and 125,000 sq. ft. of office space. The plan calls for the creation of a highly walkable and bike friendly project, integrating open green space and pedestrian amenities. The redevelopment will include a horizontal and vertical mix of uses, including residential, office, retail, restaurant, hotel and public space. The retail component will focus on creating a mix of retailers and restaurants, which will include national, regional and local businesses.
The proposed project includes the demolition of an existing parking lot and two story concrete structures and the construction of a new concrete replacement building. The 202,103SF, 5-and-6-story, Class A office space will also include 1-story of below grade parking. The building will be arranged around a central courtyard, which splits the building into two masses connected by the core. The courtyard features a signature open glass rooftop canopy and outdoor seating with landscaping that will include a water feature and living greenery plant wall.
One City Place is a 326,000 SF, 19-story south tower of City Place in the heart downtown Fort Worth. One City Place is the second project Rogers-O’Brien has completed as part of the redevelopment of the entire City Place site. The Class A office building, which once served as the Radio Shack Corporate Headquarters, features high-end finishes, state-of-the-art systems and a 2.5/1,000 parking ratio.
On display as a centerpiece in the new lobby building is the restored No. 1 rail car from the former subway line that operated under the site for decades. The M&O Subway line shuttled shoppers from a parking lot near at the edge of downtown to the Leonard’s Department store, which later became the Radio Shack headquarters. The project received a Topping Out – Top 10 Award.
Honored by Condé Nast as the #1 hotel in Oregon, this 155,000 square foot country style estate is located on 32 acres. A spa and restaurant are included in this LEED Gold certified facility, and the inn’s 85 deluxe guest rooms feature custom, high-end finishes. The resort grounds are connected by winding footpaths with abundant flower and herb gardens, five acres of Pinot Noir vineyards and phenomenal views of nearby mountains. The project was the recipient of the #1 Wine Country Hotel in U.S. (Travel + Leisure), the #1 Hotel Spa in U.S. (Travel + Leisure), and the #3 Hotel in the U.S. (U.S. News & World Report).
UH Arena District is located less than two blocks from the University of Oregon campus. These contemporary two and four bedroom apartments are fully-furnished and feature operable windows and energy star appliances. The 108,000 square foot building houses 65 units with 265 rentable bedrooms. Sustainable features contributing to the project’s LEED for Homes Gold certification include solar roof panels which generate hot water and low-flow plumbing fixtures.
Pankow is the design-builder for the County of Los Angeles San Fernando Valley Family Support Center located at the intersection of Van Nuys Boulevard and Saticoy Street in the city of Van Nuys. Scope of work includes a new 212,000 SF Office Building and a new 1,326-car Parking Structure which will serve seven County departments and provide services to the public on the ground level.
A major component of the City and County of San Francisco’s Justice Facilities Improvement Program is a new Public Safety Building (PSB). The state of the art building will house the San Francisco Police Department (SFPD) Police Command Center, the Southern District Police Station and a neighborhood San Francisco Fire Department (SFFD) Fire Station. The project includes a parking structure and adaptive reuse of a historic, red brick fire house. The building will be six stories with a partial basement, containing approximately 300,000 SF
The Avery Brewing Companies new 96,000-square-foot, two-story, world-class brewery features eight fermenters, one grain tower, one spent grain silo, office space, a restaurant, gift shop, beer garden, tap room and a lab accompanied by a sensory-depravation tasting room. At the facility’s heart is the brew house, which is inclusive of the brewing and packaging process (e.g., malt handling, yeast separator, bottling, etc.). Avery’s production capacity will double, boosting annual barrelage to 200,000 and then to a potential 500,000 barrels in the years to come.